Fujiiro ORIGAMI Chef’s Knife – 180mm
A versatile chef’s knife built for longer cuts and efficient prep, combining sharpness, durability, and a minimalist stainless-steel aesthetic.
Specification
Blade Length: 180mm
Steel Type: High-Carbon Stainless Steel
Hardness: 58-60
Edge Type: Double bevel
Handle Material: Ergonomic Western-style handle
Country of Origin: Japan
Features
🔪 180mm chef’s knife blade for versatile all-purpose kitchen prep
🔪 High-carbon stainless steel for sharp, clean cuts and easy maintenance
🔪 Thin, balanced blade profile for smooth slicing and controlled chopping
🔪 Excellent edge retention for consistent everyday performance
🔪 Double bevel edge for versatility across meats and vegetables
🔪 Well-balanced, lightweight feel to reduce hand fatigue
🔪 Ergonomic Western-style handle for comfort and secure grip
🔪 Made in Japan with refined craftsmanship
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