The Tojiro Basic Small Santoku Knife 150mm is designed for those who prefer compact control without compromising performance. Its shorter blade makes handling easy, especially for quick and precise cutting tasks. The knife delivers smooth slicing and chopping, making it perfect for small kitchens or fast-paced cooking environments. Its lightweight build ensures comfort and accuracy in every cut.
This knife is ideal for cutting small vegetables, fruits, and portioning meat into smaller pieces. It is especially useful for quick meal preparations and light cooking tasks. Whether you're a beginner or someone looking for a secondary knife, this small Santoku offers convenience, efficiency, and dependable sharpness for everyday use.
Blade Length:
150mm
Steel Type:
VG10 High-Carbon Stainless Steel
Hardness:
60-61
Edge Type:
Double Level
Handle Material:
VG10 High-Carbon Stainless Steel
Country of Origin:
Japan
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